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Tahbilk, Tabilk

4.2
#37 of 355 in Wineries in Victoria
Must see · Winery / Vineyard · Food & Drink
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Tahbilk Winery is a historic Australian winery with National Trust certification. It is located 120 km (75 mi) north of Melbourne between the townships of Seymour and Nagambie in the Nagambie Lakes a sub region of Goulburn Valley Wine Region. It was established in 1860, and is the oldest family-owned winery and vineyard in Victoria. The winery is part of Australia's First Families of Wine, a prominent Australian wine alliance.
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Tahbilk reviews

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TripAdvisor traveler rating 4.5
325 reviews
Google
4.7
TripAdvisor
  • Tahbilk is owned and managed by thr Purbick family, who are members of Australia's First Families of Wine, The famous chateau is the hallmark of Tahbilk, This well-known winery has a museum block... 
    Tahbilk is owned and managed by thr Purbick family, who are members of Australia's First Families of Wine, The famous chateau is the hallmark of Tahbilk, This well-known winery has a museum block...  more »
  • Tahbilk Winery Estate, established in 1860, is the oldest family-owned winery and vineyard in Victoria. The Estate is owned by the Purbrick family for 5 generations since their purchase of the... 
    Tahbilk Winery Estate, established in 1860, is the oldest family-owned winery and vineyard in Victoria. The Estate is owned by the Purbrick family for 5 generations since their purchase of the...  more »
Google
  • We had a wonderful time at Tahbilk over the weekend. We were well looked after by Michael and Holly. We arrived with our big puppy and we weren't quite sure if it would be a suitable place for him, however they were so accommodating. They set up some chairs at the window and ran us through the wine tasting there, allowing our pup to feel part of it with his bowl of water. Michael and Holly were knowledgeable, friendly and accommodating. Great experience!
  • Good wine. Excellent under ground cellar experience. Very good service we ordered 3 mains. . Loved the fish and the eggplant. The beef though slow cooked was dry and chicken was also pain. The croquettes and cheese board was really good. Great experience otherwise

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