Chef Clement, Aix-en-Provence

Le Chef Clément ® partage avec vous sa passion pour la cuisine ; actualités, photos et vidéos au rendez-vous. À la fois chef à domicile, il est aussi chef intervenant à L'Atelier Culinarion et conseiller culinaire pour différentes marques. Enfin, depuis 2008, il est à la tête d'un réseau de sites internet consacrés à la cuisine. Pour plus d'infos, rendez-vous sur www.chefclement.com !

English description :

Born in Périgord (24), Clément Tomasella get interested in cooking at a very young age ; from that time on, a true passion started. At the age of 15 years, Clément Tomasella went to Catering school of Marseille (Year 2007), he realized an high school diploma to discover all bases of cooking through a program of three years. Then, he obtains a BTS of accommodation manager, a beneficial training for the professional and relational knowledge acquired.

Internships allowed him to enrich its culinary knowledge. (Establishments : Hotel - Restaurant " Chez Arquier ", "Sextius Thermal baths", "La Résidence du Vieux-Port" but also "IBEROSTAR Grand Hotel El Mirador" in Canary Islands.)

Besides giving cooking lessons at home since January 2012 to share even more this passion, he is responsible of culinary web sites. He is also culinary adviser for companies and delicatessens in Metropolitan France - overseas France. Finally, besides intervening at home, he joins in April, 2013 the cooking chefs team of The Culinarion Workshop opened at the center of Aix-en-Provence.

Use our Aix-en-Provence online trip planner to visit Chef Clement on your trip to Aix-en-Provence, and learn what else travelers and our writers recommend seeing nearby.
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